A soft toffee enrobed in a dairy-free alternative to ‘milk’ chocolate.
Made by jeavons toffee a vegan run business that specialises in exceptionally delicious hand made toffees.
Jeavons Toffee is a vegan run business that specialises in exceptionally delicious hand made toffees.
Ingredients: Sugar, Glucose, Vegetable Margarine (contains sunflower oil, vegetable oils incl. palm oil*), Soya m`lk, Golden syrup, Soya powder, Salt, Lecithin (Soya), Vanilla extract. Chocolate contains 42% cocoa solids, sugar, cocoa butter, soya flour, sunflower lecithin.
*RSPO certified sustainably farmed, segregated crops.
For allergens, see ingredients in bold.
Please note we have the following allergens contamination risks present onsite: Nuts, Gluten, Soy, Sulphites. Please contact us or leave a note on the cart page if you have an allergen so we can take extra care with your order.